Extra Virgin Olive Oil, OLIVEAU 500ml, Coupage
OLIVEAU Extra Virgin Olive Oil - Premium Coupage | Balance and Sensory Complexity 500ml
Discover OLIVEAU Extra Virgin Olive Oil (EVOO) - Premium Blend, an exceptional combination of the finest olive varieties from the Subbética region of Córdoba, carefully blended to offer an oil with a unique sensory profile. This EVOO fuses the best of different varieties, achieving a perfect balance between fruitiness, bitterness, and spiciness. Its aroma is fresh and complex, with herbaceous notes, green almond, tomato, and apple. On the palate, its entry is smooth and sweet, evolving toward a medium bitterness and a slightly spicy aftertaste, reflecting the richness and depth of its varieties.
Thanks to its versatility and sensory richness, OLIVEAU Coupage Premium is ideal both for raw consumption and for enhancing the flavor of gourmet dishes.
Highlighted Features
✔ Balanced mix of selected varieties – A blend of at least two types of olives, combining the best characteristics of each.
✔ Complex and harmonious aromatic profile – Herbaceous and fruity notes with nuances of green almond, tomato and apple.
✔ Round and persistent flavor – Sweet entry with a perfect balance between bitterness and spiciness, offering a unique sensory experience.
✔ Versatile use in the kitchen – Perfect for salads, toast, meats, fish, sauces and gourmet dishes.
✔ Premium and exclusive packaging – Elegantly designed bottles that protect the oil from light and ensure optimal preservation.
Frequently Asked Questions
🔹 What differentiates AOVE OLIVEAU Coupage from a single-varietal?
Monovarietal oils highlight the characteristics of a single variety, while blends combine different types of olives to achieve greater complexity and balance in aroma, flavor, and texture.
🔹 What types of dishes is this EVOO recommended for?
Thanks to its balanced profile, it's ideal for eating raw in salads, cold soups, toast, and cheeses, as well as for enhancing meat, fish, and prepared dishes.
🔹 How should it be preserved to maintain its properties?
To preserve its freshness and quality, store it in a cool, dark place, away from light and heat sources.
🔹 What are the health benefits of AOVE Coupage?
It is rich in polyphenols, antioxidants and healthy fatty acids, which contribute to a balanced diet and cardiovascular protection.
🔹 Can it be used for frying?
Yes, although its profile is best enjoyed raw, its high stability makes it suitable for stir-fries and light frying without losing its properties.
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Ingredients
Premium Extra Virgin Olive Oil
Nutritional table
NUTRITIONAL VALUES (100g)
-Energy Value 3700KJ/900Kcal
- Fats of which 100g
-Saturates/15.5g
- Carbohydrates of which/Carbohydrates/Sugars 0g
- Salt 0g
Exceptional quality
Discover OLIVA SÍ, authentic olive juice. Each bottle is a pure expression of the land of Priego de Córdoba, where every step of the production process is carefully curated to offer a superior-quality extra virgin olive oil. Perfect for those seeking flavor, health, and the gourmet touch that only OLIVA SÍ can provide.
What makes OLIVA SÍ extra virgin olive oil different ?
OLIVA SÍ is a superior extra virgin olive oil, certified by the Priego de Córdoba Designation of Origin, recognized worldwide. Each bottle represents a high standard of quality, with a unique flavor and aroma, and an exclusive presentation for the gourmet market.
Why is the Priego de Córdoba Denomination of Origin important
The Priego de Córdoba Designation of Origin is one of the most awarded and recognized olive oil brands in the world, thanks to its quality and controlled processes. This certification guarantees that the oil has been produced in a specific region under rigorous quality standards, ensuring the consumer an authentic, high-quality product.
How can I incorporate Oliva Sí into my daily diet?
This oil is ideal for use in salads, toasted bread, marinades, and for finishing dishes with a special touch. Its balanced and fruity flavor profile makes it versatile for cooking or adding to your recipes as a gourmet touch.
What health benefits does extra virgin olive oil have
Extra virgin olive oil is rich in antioxidants and monounsaturated fatty acids, known for lowering LDL (bad) cholesterol and improving cardiovascular health. It also contains vitamins E and K, which protect cells and support bone and skin health.
Is OLIVA SÍ suitable for frying or cooking at high temperatures?
Although olive oil CAN withstand high cooking temperatures, it's best to use it raw or at the end of cooking to maximize its benefits and flavor. For frying, you can opt for a more common quality extra virgin olive oil.