Oliva Sí Aromatized Extra Virgin Olive Oil with Ginger and Honey, 250ml
- Only thing left 3 in stock!
Description
Ginger and Honey Flavored Extra Virgin Olive Oil (250 ml)
This Ginger and Honey Flavored Extra Virgin Olive Oil (250 ml) offers a balanced sweet-spicy, silky, and highly aromatic profile. It enhances salads, poke bowls, roasted vegetables, chicken, turkey, salmon, tofu, soft cheeses, fresh fruit, and light pastries. The secret? Use it raw or as a finishing touch for shine, aroma, and an irresistible finish in seconds. Simple, gourmet, and surprising!
Key Benefits
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Unique and balanced flavor: gentle sweetness + ginger kick, without masking the fruity character of EVOO.
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Total versatility: ideal for dressings, short marinades, and finishing hot dishes.
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Silky texture and appealing shine: enhances presentation and mouthfeel.
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Time-saving: complex flavor ready to use, no graters or syrups needed.
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Healthy contribution of EVOO: monounsaturated fats and natural antioxidants.
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Practical format: 250 ml bottle, perfect for daily use or as a gift.
Uses and Pairings
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Salads and bowls: arugula, quinoa, mango, avocado, nuts.
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White meats and fish: chicken, turkey, or salmon; brush at the end for glazing.
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Vegetables: carrots, pumpkin, sweet potato, broccoli; drizzle after taking out of the oven.
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Cheeses and bread: fresh cheeses, toasted bread, bruschetta with fruit.
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Light desserts: natural yogurt, roasted fruit, citrus sponge cakes.
Format: 250 ml bottle.
Frequently Asked Questions (FAQ)
What does it taste like exactly?
A fruity EVOO with sweet honey notes and a warm ginger kick; aromatic, mellow, and with a clean finish. Do you like balanced and different flavors? You'll love this one!
How do I use it to get the most out of it? Best used raw or at low temperature: dressings, marinades for 15 to 30 minutes, and as a finish just before serving.
Can I cook or fry with it?
For high-temperature frying, use a classic EVOO. This flavored oil shines best in gentle sautéing or as a finishing touch to preserve its aroma.
Does it work in savory and sweet dishes? Yes. Its sweet-spicy profile pairs with white meats, fish, tofu, vegetables, as well as yogurt, fruit, and light pastries.
Does it contain sugar or allergens? Always check the label of the current batch. If the product includes real honey, remember that it will not be suitable for vegans and may contain naturally occurring sugars.
How should it be stored? Keep the bottle tightly closed, in a cool, dry, and dark place, away from heat and direct light. If it thickens in the cold, it will regain its texture at room temperature.
What is its shelf life?
Refer to the best-before date. After opening, it is ideal to consume it within the following months to fully enjoy its aroma.
Want to know more?
Ingredients
Premium Extra Virgin Olive Oil
Nutritional table
NUTRITIONAL VALUES (100g)
-Energy Value 3700KJ/900Kcal
- Fats of which 100g
-Saturates / 15.5g
- Carbohydrates of which / Carbohydrates/Sugars 0g
- Salt 0g
Exceptional quality
Discover OLIVA SÍ, the authentic olive juice. Each bottle is a pure expression of the land of Priego de Córdoba, where every step of the production process is carefully taken to offer a superior quality extra virgin olive oil. Perfect for those seeking flavour, health and the gourmet touch that only OLIVA SÍ can provide.
What makes OLIVA SÍ extra virgin olive oil different?
OLIVA SÍ is a superior extra virgin olive oil, certified by the Priego de Córdoba Designation of Origin, recognized worldwide. Each bottle represents a high standard of quality, with a unique flavor and aroma, and an exclusive presentation for the gourmet market.
Why is the Priego de Córdoba Designation of Origin important?
The Priego de Córdoba Denomination of Origin is one of the most awarded and recognized in the world of olive oil, thanks to its quality and controlled processes. This certification guarantees that the oil has been produced in a specific region under rigorous quality standards, ensuring the consumer an authentic and high-quality product.
How can I incorporate OLIVA SÍ into my daily diet?
This oil is ideal for use in salads, toast, marinades, and to finish dishes with a special touch. Its balanced and fruity flavor profile makes it versatile for cooking or adding to your recipes as a gourmet touch.
What health benefits does extra virgin olive oil have?
Extra virgin olive oil is rich in antioxidants and monounsaturated fatty acids, known to reduce LDL (bad) cholesterol and improve cardiovascular health. It also contains vitamins E and K, which protect cells and support bone and skin health.
Is OLIVA SÍ suitable for frying or cooking at high temperatures?
Although OLIVA SÍ can withstand cooking temperatures, it is preferable to use it raw or at the end of cooking to take full advantage of its benefits and flavour. For frying, you can opt for a more common quality extra virgin olive oil.